Plancha Tapas and Wine Bar

Welcome to Plancha Tapas and Wine Bar, a cozy and intimate tapas bar located at 931 Franklin Ave in Garden City, NY. This restaurant offers a unique dining experience with a variety of Spanish-inspired small plates and a curated selection of wines.

As a food reviewer of Restaurant World, I have gathered feedback from customers who have visited Plancha Tapas and Wine Bar. From enjoying the ambiance to savoring the delicious dishes, it seems that this restaurant has made a lasting impression on many.

  • Customer 'Andrew K.' mentioned the fresh and tasty options available on the cheese/meat board, as well as the flavorful chicken wings and nice steak board. However, Andrew did note that the prices were on the higher side.
  • Customer 'Sandra S.' raved about the bone marrow and mussels, stating that they were worth the price and that the small plates were generous.
  • Customer 'Diana U.' had a fantastic experience, highlighting the perfection of the scallops, unique flavor of the wings, and the impressive presentation of the dry-aged steak board.
  • Customer 'Matt G.' praised the Jamón Ibérico board, paella, and bread pudding, with the only minor con being the overpowered lemon zest in the croquettes.
  • Customer 'Andrea S.' recommended favorites such as marrow bone and plancha burger, while suggesting skipping the warm olives.

Overall, customers have enjoyed the tapas experience at Plancha Tapas and Wine Bar, with standout dishes such as bone marrow, steak board, and charcuterie boards receiving high praise. The cozy ambiance, attentive service, and diverse wine selection add to the overall appeal of this restaurant.

If you're looking for a unique dining experience with delicious small plates and a great wine selection, Plancha Tapas and Wine Bar might just be the perfect spot for your next meal out.

Plancha Tapas and Wine Bar Menu

Location

Address: 931 Franklin Ave Garden City, NY 11530
Phone: (516) 246-9459

🕓 Work Hours
MON 3:00 PM - 10:00 PM
TUE Closed
WED 3:00 PM - 10:00 PM
THU 3:00 PM - 10:00 PM
FRI 2:00 PM - 11:00 PM
SAT 2:00 PM - 11:00 PM
SUN 3:00 PM - 10:00 PM

Business info

  • Takes Reservations
    Yes
  • Many Vegetarian Options
    Yes
  • Wheelchair accessible
    Yes
  • Accepts Credit Cards
    Yes
  • Accepts Apple Pay
    No
  • Outdoor Seating
    Yes
  • Casual, Intimate
    Yes
  • Moderate Noise
    Yes
  • Good for Groups
    Yes
  • Good for Lunch, Dinner
    Yes
  • Private Lot Parking
    Yes
  • Waiter Service
    Yes
  • Free Wi-Fi
    Yes
  • Happy Hour Specials
    Yes
  • Full Bar
    Yes
  • Gender-neutral restrooms
    Yes
  • Offers Catering
    No
  • Not Good For Kids
    No
  • Dogs Not Allowed
    No
  • TV
    No
  • Bike Parking
    Yes

Last Reviews

  • Author: Andrew K.

    07 August 2024

    Needed a place in the area to meet some out of town visitors and this fit the bill. The vibe of the place itself is fine, it's a bit cramped and fairly small, so definitely want to have a reservation. We started by building our own cheese/meat board. There were a good amount of options and everything was pretty fresh and tasty. Next came the ricotta toast which we are always a sucker for but this was not my favorite. Everyone's reviews rave about the chicken wings, so we felt like we had to get these and they were good-nothing terribly special. Finally, ended with the steak board. The steak really was nice and the board itself comes with a lot (salad, bone marrow, patatas bravas). The wine was good and seemed like a larger than normal amount per glass. My biggest drawback, however, is the price-especially for a place labeled a tapas restaurant. Everything was just a bit more expensive than I feel it should be. This is most true of the steak board, which was $105. We didn't order more food given the prices and truly left still a little hungry.

  • Author: Sandra S.

    06 August 2024

    Always love this place! Bone marrow is amazing and don't miss the mussels Worth the money! Small plates are quite generous tbh!

  • Author: Diana U.

    27 June 2024

    It is a small location. I'd recommend sitting at the bar. You can watch all your food being prepared and cooked. Their boards are truly a work of art. Everything we tried here was incredible!! The scallops were absolute perfection. The pork belly bocadillo was highly recommended by a good friend, and i understood why after having it. The wings were so good. They were a unique flavor options, not the typical buffalo sauce. It was like an afrian middle eastern blend of spices. And cooked perfect! I almost order 2 orders, it was that good. But i had to save room for the dry aged steak board. I absolutely recommend this!! 1000/10. I was blown away with the presentation. It was alot too. Don't let the price tag shy you away from ordering it because it was worth every penny. From the creamy bone marrow, to the steak, the patatas bravas, and seasonal veggies. Omg it was fantastic!!! Service was great too. They are constantly on their feet. Nonstop turning out food. Watching them was like watching Iron Chef live. So quick and constant! Definitely coming back!

  • Author: Matt G.

    14 April 2024

    This was the best meal I have had in a while. My finance and I were looking for a nice dinner after a long road trip and we stumbled up Plancha Tapas. The interior was reminiscent of Spain, and all the staff were really friendly. After being seated, we chose 4 items to order, and they were all fantastic. The Jamón Iberico board paired the jamón with pickled onions and sundried tomatoes, which was an excellent combination. The paella had a great socarrat and the octopus was tender. The bread pudding was my personal favorite and was paired with a dulce de leche. I could've eaten 2 of those. I would say the only minor con of the meal was the croquettes. Although I enjoyed them, it seemed like the filling had a lemon zest, which we weren't a fan of. It overpowered the dish. But overall, we finished every bite and have since told family members about our great experience. We will most definitely be returning.

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